Treloar’s launched its Harvest Collection for the Alton Food Bank this past Friday. Each year we try to collect the weight in food of one of our staff members. Last year it was School teacher Chris Butler, this year we are aiming to collect the weight of Director of Fundraising Jon Colville.
The Food Bank has the following urgently needed items: tinned pies, sponge puddings, pasta sauce and tinned carrots. Items NOT needed include: sanitary products, tinned sardines, baked beans, soup and pasta.
Sainsbury’s have kindly donated a shopping trolley for food collection, which is based in the Jowett Centre. Collection dates are 24-28 September.
